Cuisine
Contemporary Japanese
Setting
Marina, izakaya
Location
Yalıkavak Marina
Vibe
Dinner & DJ
Best for
Groups
The Vega Review
Zuma brings its globally adored take on the Japanese izakaya to Yalıkavak Marina — a sophisticated, sociable room built around three kitchens: the main grill, the robata and the sushi counter.
Sharing is the point: miso-marinated black cod, robata-grilled skewers, sashimi and signature maki, with resident DJs turning the later hours into a party.
Vega secures the best tables, times your evening to the DJ set, and arranges the transfer both ways.
Curated & verified by Vega Concierge
“Contemporary izakaya dining and DJ nights on Yalıkavak Marina.
Why Vega loves it
Miso Black Cod
The dish that defines modern Japanese dining.
Sushi & Sashimi
From the dedicated sushi counter.
Robata Grill
Skewers and cuts over charcoal.
Resident DJs & Sake
Late nights, sake and a serious bar.
Marina Setting
On the water at Yalıkavak Marina.
A Global Name
One of the world's most loved restaurants.
Signature dishes
01Miso Marinated Black CodWrapped in hōba leaf.
02Robata SkewersCharcoal-grilled to order.
03Signature MakiFrom the sushi counter.
04Sake SelectionAn extensive list.
Vega Approved
Reserve through Vega
Best tables, DJ-set timing and a private transfer both ways — arranged by your concierge.
Bodrum · Available 24/7 in season