Cuisine
World
Setting
Elegant dining room
Location
Bodrum centre
Cellar
Extensive wine list
Best for
Wine lovers
The Vega Review
Moya is Bodrum's passport-free world tour — a menu that roams from the Mediterranean to the Far East without losing its footing, served in a polished, candlelit room in the heart of town.
Sushi sits comfortably beside grilled meats and Mediterranean classics, and the kitchen is backed by one of the broadest wine lists in town — a true sommelier's playground.
Vega secures the best tables, pre-arranges wine pairings with the sommelier, and takes care of the transfer in both directions.
Curated & verified by Vega Concierge

“A world tour on one menu, with a cellar to match.
Why Vega loves it
Globe-Spanning Menu
From the Mediterranean to the Far East.
Extensive Wine Cellar
One of Bodrum's broadest wine lists.
Sushi & Raw Bar
Fresh sushi and sashimi to start.
Grill & Mediterranean
Prime cuts and Mediterranean classics.
Sommelier Pairings
Expert pairings for every course.
Polished Setting
Candlelit, elegant and unhurried.
Signature dishes
01Signature Sushi SelectionFresh, hand-rolled.
02Grilled Prime CutsCooked over fire.
03Mediterranean MainsSeasonal and refined.
04Sommelier Wine FlightCurated to the menu.
Vega Approved
Reserve through Vega
Prime tables, sommelier pairings and a private transfer — arranged by your concierge.
Bodrum · Available 24/7 in season
